Remia Saucepro Dispenser

The new SaucePro dispenser from Remia Professioneel is a groundbreaking innovation designed to combat single-use plastic and food waste. This compact and efficient sauce dispenser provides a revolutionary way to serve a variety of condiments, replacing traditional single-use sauce cups. By promoting minimal packaging, the SaucePro accelerates the shift towards sustainable solutions while delivering numerous additional benefits.

  • Minimal Residual Waste: The system is designed to empty almost completely, maximizing product usage.

  • Hygienic and Air-Tight Design: From bag to nozzle, the dispenser remains sealed, preserving the quality and hygiene of the sauces.

  • Fits Any Food Environment: The SaucePro seamlessly integrates into any professional setting.

  • Easy to Clean: The new pump design simplifies cleaning and maintenance.

  • Precise Portion Control: Accurate portioning ensures optimal yield and reduces waste.

Role FPI

Supply Chain

FPI is responsible for the production and supply chain of the SaucePro

Engineering Support

FPI supported Flex Design with Engineering Support

Sustainability

FPI is responsible for analyzing reshoring options.

The SaucePro was realized by collaboration between Remia Professioneel, FLEX/design and FPI. FPI is responsible for the Supply Chain and Manufacturing, including engineering support and evaluating reshoring.